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Golden Tulip Douarnenez Hotel & Spa

Restaurants & Bars

Our talented head chef prepares sumptuous cuisine on using the finest local produce at the Valdys Restaurant. Taste the best flavours of Brittany.

French

Valdys Restaurant

Give a try to the refined Brittany gastronomy at the hotel's elegant restaurant, where our chef prepares a creative menu. Only the freshest ingredients are used, including locally caught seafood and seasonal products. Take your meal on the panoramic terrace to enjoy a beautiful seaside view.

French

Bar

The hotel's bar is also open every day and offers a warm, friendly atmosphere.